CafeBot™ Robotic Barista

Merging physical AI with new technology to perfect every drop.

Carus Coffee Robot Booth

The Carus Robot Coffee Machine, powered by a six-axis collaborative robot system, produces coffee through fully automated processes. It can brew a highquality, aromatic cup in as little as 60 seconds. With its unmanned operation and 24/7 availability, this innovative solution effectively addresses traditional coffee shops' operational challenges such as high labor costs, limited space for prime locations, and inconsistent product quality. This breakthrough establishes a new business paradigm in retail automation.

Key Features

  • Mainstream Product Categories

    Peppermint Latte (Cold/Hot)
    Peppermint Latte (Cold/Hot)
    Caramel Latte (Cold/Hot)
    Caramel Latte (Cold/Hot)
    Cold Coconut Latte
    Cold Coconut Latte
    Cappuccino (Cold/Hot)
    Cappuccino (Cold/Hot)
    Napier (Cold/Hot)
    Napier (Cold/Hot)
    American (Cold/Hot)
    American (Cold/Hot)

  • Latte Art(optional)

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Specifications of Coffee Robot

  • Class
  • Essential parameter

Unit Type

CRCF25A

Equipment Size

1600 x 1300 x 2010mm (Not include the light box)

Floor Space

2. 1 square meter

Net Weight

650kg

Communication Mode

Network cable /WiFi/data card

Payment Mode

Credit card

Production Time

90-120 seconds per cup

Cup Size

Cold cup (500ml): 89 X 55 X 130mm
Hot cup (380ml): 89 X 55.7 X 118mm

Order Tablet

10.1 inch

Coffee Category

Americano (cold/hot), Latte (cold/hot), Cappuccino, Raw Coconut Latte(cold), Caramel Latte (cold/hot), etc

Applicable

Scenic spots, writing buildings, commercial centers, cinemas, high-speedtrains, airports, commercial streets, five-star hotels, hospitals and other scenes

Main Hardware Components

  • Collaborative Robots

    Collaborative Robots

    Freedom: 6
    Weight: 11kg
    Load: 2kg
    Arm Span: 625mm
    The compact design module is easy to program and aesthetically pleasing. Suitable for retail scenarios

  • Commercial Coffee Machines

    Commercial Coffee Machines

    Output Power: 2.9kw
    Sack Capacity: 1kg
    Weight: 19kg
    The 10.1-inch full-color screen isdesigned to be fully detachableand the hidden milk tube isdesigned to be fully detachable.

  • Commercial Ice Maker

    Commercial Ice Maker

    Output Power: 450w
    Ice Making Capacity: 70kg/24 hours
    Ice Storage Ability: ~ 3kg
    Push the plate to press and take the ice Self-supply plus bottled water mode ondemand. There are three modes: ice out,water out and water out.

Equipment Maintenance

  • Daily Operation

    Daily Operation

    Clean the sanitation around the coffee machine;
    Clean the work surface and dry it to prevent bacterial growth;
    Clean up the waste residue bucket/waste water bucket to preventbacterial breeding;

  • Maintenance

    Maintenance

    upplement coffee beans, milk, cups, lids;
    Supplement purified water bucket/flavor syrup (if any);
    Check the device operation log and sales log.

  • mailbox

    cs01@carusai.com

  • Address

    780 MONTAGUE EXPY, SUITE 103, SAN JOSE, CA 95131

  • Phone

    +1 415-606-7738

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